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A TABLE

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2437 Las Vegas Blvd

North Las Vegas NV 89030

Monday - Sunday 9am - 11pm

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US

Tel: (702) 649-9198

Email: sales@atlastechsolutions.com

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''Southern Nevada health district regulations1996 governing the sanitation of food establishments 96.0 3.080 0.2 Thoroughly cooking FOOD of animal origin, including but not limited to beef, EGGs, FISH, lamb, milk, POULTRY, or SHELLSTOCK reduces the RISK of FOOD BORNE ILLNESS. Young children, the elderly, and individuals with certain health conditions may be at a higher RISK if these FOODs are consumed raw or undercooked.”

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